Tapioca Starch Import Guide: Customs, Taxes, and Compliance

Tapioca starch is widely used in food processing, paper manufacturing, textiles, and adhesives. If you're planning to import tapioca starch for commercial use, it’s essential to understand the customs process, tax obligations, and compliance requirements in your country. This guide provides a clear overview of the procedures involved in importing tapioca starch, helping you avoid delays, penalties, or non-compliance issues.

Understanding Tapioca Starch Customs Procedures

1. HS Code Classification

Tapioca starch is generally classified under HS Code 110814 (Starches – Manioc/Tapioca). This code is used globally to determine import duties, taxes, and eligibility for trade agreements.

2. Customs Declarations

You must declare the imported tapioca starch to your local customs authority. Required information includes:

• HS code

• Quantity and weight

• Country of origin

• Invoice value

• Packaging details

• Purpose of import (commercial, manufacturing, etc.)

  
  

3. Trade Agreements and Tariff Reductions

Check if your country has trade agreements with Vietnam or other cassava-exporting countries. For example:

• ASEAN Free Trade Area (AFTA)

• EU-Vietnam Free Trade Agreement (EVFTA)

• CPTPP (Comprehensive and Progressive Agreement for Trans-Pacific Partnership)

These agreements may reduce or eliminate import duties when proper Certificates of Origin are provided.

Taxes and Duties on Tapioca Starch

1. Import Duties

Depending on your country's tariff schedule and trade agreements, import duties typically range between 0–10%. Using the correct HS code and claiming applicable FTA benefits can help reduce this cost.

2. Value-Added Tax (VAT) / GST

Most countries impose a VAT or Goods & Services Tax (GST) on imported goods. This tax is usually calculated on the CIF value (Cost + Insurance + Freight).

• Example:

  CIF value = $10,000

  VAT @ 10% = $1,000

  
  

3. Additional Levies

Some countries may charge additional fees such as:

• Customs Processing Charges

• Port Handling Charges

• Environmental or Inspection Fees

Consult your customs broker or logistics provider for country-specific charges.

Key Compliance Requirements

1. Food Safety and Quality Certifications

To comply with local food safety laws, imported tapioca starch should be accompanied by:

• Certificate of Analysis (COA)

• Health/Sanitary Certificate

• Phytosanitary Certificate (for plant-based products)

• Non-GMO or Organic Certifications (if marketed as such)

  
  

2. Labeling Regulations

Most import markets require tapioca starch to be labeled with:

• Product name

• Net weight

• Country of origin

• Manufacturer and exporter information

• Expiry or best-before date

• Usage or storage instructions (if applicable)

  
  

3. Packaging Requirements

Ensure that packaging meets the importing country’s standards, especially for food-grade materials. Vacuum-sealed or moisture-proof bags are preferred for long-distance shipping.

4. Import Permits (If Required)

Some countries require special permits or prior approval for food ingredients or agricultural imports. Check with your national food authority or customs department before shipment.

Best Practices for Smooth Importation

• Partner with a Licensed Customs Broker: They can handle paperwork, tariffs, and compliance checks on your behalf.

• Use Pre-Shipment Inspections: Especially for first-time imports, this ensures the product meets your standards and avoids surprises at customs.

• Track All Shipments: Work with freight forwarders who offer real-time shipment tracking and clear delivery timelines.

• Document Everything: Maintain a complete record of COAs, invoices, packing lists, and certificates to support customs clearance.

  
  

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Conclusion

Importing tapioca starch successfully requires a strong understanding of customs regulations, tax obligations, and documentation requirements. By classifying your product correctly, preparing the right certificates, and working with trusted suppliers, you can streamline the process and avoid unnecessary costs or delays.

If you are searching for a trusted supplier, Mekong International provides high-quality, certified tapioca starch with competitive pricing and reliable global shipping.

MEKONG INTERNATIONAL CO., LTD

Contact Name: Mr. Ninh Tran

Phone: +84 909 722 866 (Phone / Whatsapp / Wechat)

Email: ninhtran@mekongint.com