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Dried Lotus Seed Factory in Vietnam: Processing & Export Standard

  • Writer: Rose
    Rose
  • Apr 12
  • 2 min read

Vietnam is one of the leading producers and exporters of dried lotus seeds, known for their natural sweetness, soft texture, and high nutritional value. For importers looking to source premium-quality lotus seeds, understanding how Vietnamese factories process and prepare lotus seeds for export is essential. This article explores the standard procedures used in Vietnam's top dried lotus seed factories and the international export requirements they meet.

Importing Dried Lotus Seed

How Dried Lotus Seeds Are Processed in Vietnam


High-quality lotus seeds come from selected lotus varieties cultivated in clean, freshwater ponds across regions like Dong Thap, Bac Ninh, and Hai Duong. The production process typically includes the following steps:


1. Harvesting and Sorting


Fresh lotus seeds are harvested by hand and sorted manually to remove damaged or immature seeds. Only seeds of uniform size and color are selected for drying.


2. Dehusking and Core Removal


The hard outer shell and bitter green core are removed using specialized machinery. Removing the core improves taste and extends shelf life.


3. Washing and Blanching


The seeds are washed thoroughly and then blanched in hot water to clean the surface, deactivate enzymes, and preserve color.


4. Drying


Drying is done using low-temperature drying ovens or sun-drying methods, depending on the factory. Ideal moisture content is maintained below 12% to prevent mold and spoilage.


5. Final Sorting and Quality Control


Before packaging, seeds are sorted again to ensure consistency in size and color. This step includes manual inspection and sometimes laser sorting to detect defects.


Export Standards for Dried Lotus Seeds


To meet international quality and food safety standards, leading factories in Vietnam ensure the following:


Food Safety Certifications


  • HACCP or ISO 22000: Food safety management

  • GMP (Good Manufacturing Practices)

  • Phytosanitary Certificates for customs clearance


Moisture and Cleanliness Control


  • Moisture below 12%

  • Free from foreign matter, insects, and microbial contamination


Custom Packaging


  • Bulk packaging (10kg–25kg)

  • Vacuum-sealed or nitrogen-filled for extended shelf life

  • Custom branding and retail packaging options available


Traceability and Transparency


Top factories maintain full traceability from farm to final product. Batches are tested and documented for quality, with COA (Certificate of Analysis) available upon request.



Vietnamese factories are favored by global buyers for their:


  • Competitive pricing due to efficient supply chains

  • Skilled labor and traditional expertise in lotus processing

  • Adaptability to custom orders and private label packaging

  • Experience in export to markets like the U.S., Japan, South Korea, and Europe





Conclusion


Partnering with a Vietnamese dried lotus seed factory that follows strict processing and export standards ensures you receive safe, consistent, and high-quality products. By sourcing from established facilities, you can build a reliable supply chain for your food business.


If you are searching for a trusted supplier, Mekong International provides high-quality, food-safe dried lotus seeds with competitive pricing and reliable global shipping.


MEKONG INTERNATIONAL CO., LTD

Contact Name: Mr. Ninh Tran

Phone: +84 909 722 866 (Phone / Whatsapp / Wechat)

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